Tepung Tempe Goreng Krispi Ketumbar

Bring the authentic Indonesian cuisine into your home with Mama Suka's Tepung Tempe Goreng Kripi Ketumbar. This carefully crafted flour mix provides the perfect base for creating deliciously crispy fried tempeh, enriched with a subtle yet alluring flavor of coriander.

With Mama Suka's Tepung Tempe Goreng Kripi Ketumbar mix, you can bring the flavors of Indonesia to your own kitchen. Specifically developed to give your tempeh a perfect crispy exterior and delightful flavor, each bite becomes a true treat.

The mix is easy to use, allowing you to effortlessly prepare an authentic dish that will impress your family and friends. Simply add water to the flour mix, dip your tempeh in it, and fry until golden brown and crispy. The result is a tasty and nutritious dish ideal as a snack, side dish, or main course.

Mama Suka is renowned for using high-quality ingredients and traditional recipes, ensuring you always enjoy the best quality and flavor. The addition of coriander in this mix adds an extra layer of aroma and taste that elevates your tempeh to new heights.

Whether you're an experienced chef or just starting out in the kitchen, using Mama Suka's Tepung Tempe Goreng Kripi Ketumbar will make preparing tempeh a joyful and satisfying experience. Taste it for yourself and discover why so many people choose the authentic flavor of Mama Suka!

Preparation:

1. Slice 1 block of tempeh thinly and broadly.
2. Mix 1 packet of Mama Suka crispy tempeh batter mix with 100 ml water, stir well, optionally add sliced leeks.
3. Dip the tempeh slices into the liquid batter.
4. Fry over medium-high heat until golden brown (for "mendoan", fry until half-cooked).

Ingredients:

Wheat flour, rice flour, herbs (including coriander, leeks), salt, vegetable stabilizer, flavor enhancer (Monosodium glutamate E621).

Also known as: Tepung tempe goreng krispi, tempeh
Country of origin: Indonesia
Brand: Mama Suka
Code: 8995102702070
Content: 70 gr