Surinamese Nasi with Chicken in Ketjap and Yardlong Beans

The ready-to-eat meal "Surinamese Nasi with Chicken in Ketjap and Yardlong Beans" is a delicious dish that combines the flavors of Surinamese cuisine with rice, chicken, and yardlong beans. It is a popular and flavorful option for lovers of Surinamese food.

Surinamese nasi is a rice dish that originated in Javanese cuisine and is an integral part of Surinamese cuisine. It is prepared by stir-frying cooked rice with various ingredients such as onion, garlic, spices, soy sauce, and sometimes ketjap.

In this ready-to-eat meal, the nasi is served with pieces of chicken that are marinated and cooked in a tasty ketjap sauce. Ketjap is an Indonesian soy sauce that has a sweet and savory flavor. The chicken is usually seasoned with spices and then cooked until tender and juicy, while the ketjap sauce gives the chicken a delicious glaze.

Yardlong beans, or kousenband, are a commonly used vegetable in Surinamese cuisine and are often included in rice dishes. They are long beans with a crunchy texture and a slightly bitter taste. The yardlong beans are stir-fried with the nasi and chicken, adding an extra dimension of flavor and texture to the dish.

This ready-to-eat meal offers a convenient option to enjoy the flavors of Surinamese nasi with chicken in ketjap and yardlong beans without having to gather all the ingredients yourself and prepare the dish from scratch. Just follow the instructions on the packaging to heat up the meal and savor this flavorful and easy Surinamese nasi with chicken in ketjap and yardlong beans!

Preparation instructions:

Preparation advice after defrosting:

• Microwave: Pierce one hole in the film and heat the meal for 6 minutes at 700 Watts.
• Steamer: Pierce one hole in the film and heat the product for 50 minutes at 100°C.
• Oven: Pierce one hole in the film and heat the product in a preheated oven for 45 minutes at a maximum of 150°C

Ingredients:

Water, 19% yardlong beans, rice, 10% chicken, bell pepper, sunflower oil, 3% ketjap sauce (water, cane sugar, vegetable soy protein, color: E150, thickener: E466, preservative: E202), egg, onion, sugar, salt, rapeseed oil, garlic powder, tomatoes, spices (celery, mustard), wheat flour, canola oil, dried vegetables, modified tapioca starch, dextrose, acidity regulators (E500, E500ii), food acid (E331), soy, hydrogenated palm fat, potato starch, thickener (E415), antioxidant (E300), chicken fat, madame jeanette pepper, shrimp powder, flavor (egg), yeast extract, wheat, palm oil, herbs.

Also known as: Surinaamse Nasi met Kip in ketjap met Kousenband
Country of origin: Europe
Brand: Warung
Code: 8718885960501
Content: 450 gr