Rengginang salt

Rengginang or ranginang is a type of thicker rice cracker. The rice cracker is made from cooked glutinous rice that has been flavored. The round flat discs are then dried in the sun. After drying, these crackers are crispy fried in the oil. These rice crackers are already dried and prepared, you just need to fry them.

Preparation method:

• Heat the oil in a wok / wadjan and fry the cookies until golden brown.

Ingredients:

Glutinous rice, garlic, salt.

Also known as: Rengginang zout
Country of origin: Indonesia
Brand: Nesia Food
Code: 8927122888281
Content: 200 gr