Keripik Singkong Rasa Original

Keripik Singkong Rasa Original are Indonesian snacks made from cassava, an edible root tuber also known as manioc. These snacks are often sliced thinly, fried until crispy, and seasoned with various herbs and spices. "Rasa Original" refers to the original flavor variant, indicating that these keripik singkong are prepared in a traditional manner without the addition of extra flavorings.

Keripik singkong are popular in Indonesia and are commonly enjoyed as snacks. They can vary in flavor, ranging from sweet to savory and spicy, depending on the herbs and spices used. The original flavor variant is typically seasoned with salt and may have a lightly salty, crispy, and somewhat nutty taste due to the cassava.